Standard Breakfast Buffet
Cheesy Egg Casserole (Peppers, Onions, Chives, Cheddar Cheese),
Sausage links, Seasoned Hashed Potato w chives, Guava Pastelitos,
Fresh assorted Fruit Salad (Watermelon, Cantaloupe, Blueberries, Strawberries, Pineapple),
Toasted Bagel (Cream Cheese and assorted jellies on the side), Assorted Danishes (Cheese, Apple, Cherry),
Mini Muffins, Raisin Bread, Croissants, American Bread/Cuban Bread,
Orange Juice and Regular Warm American Coffee
Fresh assorted Fruit Salad, Toasted Bagel with Cream Cheese or grape jelly,
Assorted Danishes, Mini Muffins, American Bread/Cuban Bread,
Mini Croissants, Orange Juice, Warm American Coffee
Platted Breakfast Selections
All America: Two Eggs Cooked Any Style, Choice of Applewood Smoked Bacon, Turkey Bacon,
Country Sausage, Chicken Apple Sausage, or Black Forest Ham, Hash Browns, and Choice of Toast.
Three Egg Omelet: With Choice of Four Items: Ham, Bacon, Chorizo, Cheddar, Swiss, Goat Cheese, Mozzarella,
Onions, Peppers, Tomato, Mushrooms, Spinach, Asparagus. Served with Hash Browns and Choice of Toast
Breakfast Burrito: Scrambled Egg, Local Chorizo, Blistered Peppers & Onions,
Pepper Jack Cheese, Black Beans and Ranchero Sauce Served with Potatoes.
Corned Short Rib w Potatoes: Shredded Braised short ribs, Two Eggs Any Style,
Caramelized Onions, Roasted Potatoes and Choice of Toast
Bistec A Caballo: Two fried eggs, Skilled fried thin steak with cooked onions
served with toasted Cuban bread, and creole potatoes.
Huevos Rancheros: Black Beans Topped with Crispy Tortillas, Sunny Side Up Eggs,
Spicy Ranchero Sauce, Cheese, Salsa, Sour Cream and Avocado
Eggs Benedict Classic: Poached Eggs, English muffin, Canadian bacon & Hollandaise Sauce
Smoked Salmon: Poached Eggs, English muffin, Cold Smoked Alaskan Salmon & Hollandaise Sauce
Florentine Poached Eggs: English muffin, Organic Spinach, Blistered Tomato & Hollandaise Sauce
Service includes fruit plate, orange juice, and coffee.
Breakfast Additional Options (Additives)
Fresh seasonal fruit kebabs (Watermellon, Pineapple, Grape)
Assorted fine yogurts with honey and oats served in shot glass with mini spoon
Mini Spinach and Cheese Egg Quiche or Mini Quiche
Mini Croquets, and/or Bocaditos
Bacon Strips (2 per guest)
Croissants, French Baguette, Cuban Toast
Boiled Egg topped with chives, salt, pepper, and fine olive oil
Cheesy ham and Egg stuffed Crepes
Assorted Cereals w regular milk
(Brunch) Smoked Salmon with Capers, Lemon, and Red Onion
(Brunch) Club Stack Sandwiches (Ham, Turkey Ham, Swiss cheese, lettuce, tomato)
(Brunch) Sliced assorted deli meats platter; Serrano ham,
Sicilian salami, prosciutto, roasted turkey ham
(Brunch) Assorted domestic and imported cheese; smoked gouda, brie, boursin, spanish manchego
(Brunch) Pesto Pasta with fresh parmesan cheese shaving on the side
(Brunch)Tomato mozzarella salad w fresh basil, fine olive oil, balsamic reduction, salt and pepper
(Brunch) Sweet Fruit and Whipped Topping Crepes
(Brunch) Tuna Salad and Egg Salad
Fresh Omelet or Eggs any Style Station
Eggs any style (Sunny-Side, Fried, Omelet, Scrambles): toppings of choice; spinach,
tomatoes, 4 cheese blend, ham, sausage, bacon, onions, chives, and mushrooms. Egg White Omelet friendly!
Belgium Waffle or Fresh Buttermilk Pancakes Station
With fresh fruit topping options of blueberries, strawberries, and banana.
Also includes whipped cream, assorted syrups, chocolate syrup, and butter.
Breakfast Drink Station
Orange Juice, American Coffee (Regular and decaf), Cuban Coffee, Ready-to-drink Café Con Leche,
Chocolate Milk (Cold/Hot), Iced Tea (Mango, Strawberry, Peach, Cherry Flavors),
Lemon-Aid, Milk, Mimosa, Peach Bellini, Bloody Mary, Red Wine Fruit Sangria, and Water bottles
French Crepes Station (Breakfast and Sweet Crepes)
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